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  • Recipe: Yorkshire Pudding (3)
  • Yorkshire Pudding Yorkshire-Pudding batter needs to be cold. Make it a day ahead, and refrigerate. Serves: 8 2 cups all-purpose flour 1 teaspoon salt 6 large eggs 2 1/2 cups milk 1. Sift together flour and salt. ...
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  • Recipe: Yorkshire Pudding (3)
  • Linda - here are 3... Yorkshire Pudding Recipe courtesy Pam Anderson I made a note that Wondra flour does not need resting time, as it is low gluten 1 1/2 cups instant (also known as quick-mixing) flour 1 teaspoon sa...
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  • Recipe(tried): Yorkshire Pudding
  • Hi Linda, Interesting to see the other recipes for individual Yorkshire puddings. This is the recipe I use for a single large Yorkshire pudding. I've made it several times, to rave reviews! Susan, Hawaii Yorkshire Pu...
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  • Recipe(tried): Yorkshire Pudding
  • Yorkshire Pudding I couldn't resist adding my twopenniesworth. This recipe is my version of one used by my mother who cooked hers in the oven of a coal fired Yorkshire range. I added more eggs and the oil. 1 cup plai...
  • Breads - Assorted
  • Recipe: Yorkshire Pudding (New York Times)
  • YORKSHIRE PUDDING 2 cups all-purpose flour, sifted 1 teaspoon salt 1 cup milk 1 cup light cream 4 eggs 8 tablespoons butter or pan drippings from roast beef, * (see note) Combine the sifted flour and salt, and sift a...
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  • Recipe(tried): Yorkshire Pudding
  • YORKSHIRE PUDDING 1 cup all purpose flour (do not use self rising flour in this recipe.) 1 cup milk 2 eggs 1/2 tsp. salt Thirty minutes before beef rib roast is done, mix all ingredients with hand beater, just until s...
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  • Recipe(tried): Yorkshire Pudding
  • I use the recipe from The New York Times Cookbook by Craig Claiborne. Yorkshire Pudding 4 servings 2 eggs 1 cup milk 1 cup sifted flour 1/2 tsp. salt Beef drippings 1. Preheat oven to 450 degrees F. 2. Beat the eggs w...
  • Recipe(tried): Yorkshire Pudding
  • I've always copied the way my grandmother makes it: YORKSHIRE PUDDING 2 cups milk 1 cup flour 2 slightly beaten eggs dash salt and pepper Preeat oven to 500 degrees. Add all ingredients together, but do NOT beat...
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  • Recipe(tried): Yorkshire Pudding
  • Yorkshire Pudding 2 cups flour 2 cups 2% milk 4 eggs, beaten 1 teaspoon salt Spray muffin pan with cooking oil. Mix all ingredients together. Pour into muffin pan Bake at 350F for 45 minutes. Pour beef gravy over to...
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  • Recipe: Jen - for your party
  • Hi Jen - I've been dying to try this first recipe, but haven't had the occasion yet. The mini Beef Wellingtons recipe follows, and sounds really easy, (though not truly 'Wellington' style!) Hope you have a great party...
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